Makes 20 Crostini 30 minutes Wine pairing: Vintner Collection Chardonnay Ingredients1 baguette, cut diagonally into ¼” slices10 oz goat cheese20 slices prosciutto6 ½ tbsp. honey1 bunch fresh thyme1 pear, thinly slicedInstructionsPreheat the oven to 400 degrees F. Set baguette slices in an even layer on a baking sheet and toast for 8 minutes until light […]